The role of indigenous knowledge in agriculture and environmental conservation : the case of Gutu District, Zimbabwe

Abstract

Indigenous Knowledge (IK) is an emerging area of study that focuses on a community’s ways of knowing, seeing and thinking, developed over a long period of time. The knowledge is passed down orally from one generation to the other. Therefore, this study highlights a number of important factors that are associated with the use of IK in rural communities such as Gutu district. The major importance of IK include the following: it reduces costs through the use of locally available resources, acts as the basis of local-level decision making, is familiar and acceptable to the communities in which the knowledge exists and also that IK helps communities to develop their own sources of livelihoods. The objectives of the study were; to identify the types of IK peculiar to agriculture practices and the conservation of the environment within Gutu district; establish the challenges confronting IK utilization in communities; identify the constraints affecting the sharing, transfer and preservation of IK; determine the measures which should be adopted in order to promote the appreciation and value placed on IK in agriculture practices and the conservation of the environment; and to propose recommendations on how IK should be utilized for sustainable livelihoods in agriculture and environmental conservation in Gutu district and other rural communities.