Statistics for Effect of post-slaughter handling on physico-chemical and microbiological quality of red meat along the distribution chain in the Eastern Cape Province, South Africa

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Effect of post-slaughter handling on physico-chemical and microbiological quality of red meat along the distribution chain in the Eastern Cape Province, South Africa 15

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July 2025 0
August 2025 0
September 2025 0
October 2025 0
November 2025 0
December 2025 0
January 2026 0

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PhD Agric (Animal Science) - RANI, ZT.pdf 15