Meat Science: AGA 421, Supplementary Examinations January 2019
dc.contributor.author | Mpayipheli, M. | |
dc.contributor.author | Muchenje, V. | |
dc.contributor.author | Hugo, A. | |
dc.date.accessioned | 2019-10-11T09:57:33Z | |
dc.date.available | 2019-10-11T09:57:33Z | |
dc.date.issued | 2019-01 | |
dc.description | Meat Science: AGA 421, Supplementary Examinations January 2019 | en_ZA |
dc.identifier.uri | http://hdl.handle.net/20.500.11837/1365 | |
dc.language.iso | en_US | en_ZA |
dc.publisher | University of Fort Hare | en_ZA |
dc.title | Meat Science: AGA 421, Supplementary Examinations January 2019 | en_ZA |
dc.type | Learning Object | en_ZA |
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